Sweet treats

DAME TARTINES - CONFITURES ARTISANALES CUITES AU CHAUDRON 

In the middle of the heart of the Marais Poitevin, profit from a gastronomic break to discover jams cooked on pots, with original tastes.

AU GOURMET VENDÉEN 

APICULTEUR, LES BUTINADES 

Bee farm in Triaize, events around bee life, local produce shop, confimiel manufacturing, candle workshop and more. Marais poitevin, dried marshes.

BRIOCHES ET VIENNOISERIES MALINE THOMAS 

VISITE D'ENTREPRISE : LA MAISON DES DÉLICES 

BISCUITERIE CROQUEZ LA VENDÉE 

LE CHOCOLATIER SABLAIS 

Discover the chocolate maker’s trade, the origin and confectionery of chocolates, biscuits and sweets. Commented tasting. Duration 45 minutes. Tuesdays, Wednesdays, Thursdays and Fridays during school holidays from Easter to All Saints’ Day, and in July/August. Admission: 5€/ad, 2€/3-12 years - 1 child free for 2 paying adults. Bookings compulsory at tourist offices.

CHOCOLATS GELENCSER 

ALBERT CHOCOLATIER 

Artisan and chocolate laboratory

APICULTEUR, MIELLERIE DES FONTENELLES 

Beekeeping farm located in Triaize, animations around the life of the bee, shop with regional products, manufacturing of honey-jam, candle workshop... Marais Poitevin, dried out swamp.