LE GRAND FOUR - RESTAURANT GASTRONOMIQUE - NOIRMOUTIER-EN-L'ILE Assiette Michelin

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In the heart of Noirmoutier, behind its medieval castle, a lovely
17th-century bourgeois house accommodates a gourmet restaurant
where everything is house-made. In the kitchen, the ocean and the land
blend with each other, making for fine dining served by a team that shares
love for taste, for the island and for others…

Specialities : Pan-fried oysters. Sole meunière. Embargo rum baba.

Budget : Set menu: €34 minimum – €56 maximum. A la carte menu: €55
minimum – €85 maximum. Children’s menu: €18

Open year round
15-day closing from late November to early December. Off season:
closed Sunday evenings, Mondays and Thursday lunchtimes. July and
August: closed Mondays.

+Services

+Equipements

+Prices

+Periods and opening hours

+From 1 January to 31 December 2020

Hors saison : fermé le dimanche soir, le lundi et le jeudi midi. Juillet et août : fermé le lundi.
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CONTACT

LE GRAND FOUR - RESTAURANT GASTRONOMIQUE

1 rue de la Cure

85330 NOIRMOUTIER-EN-L'ILE

Phone : 02 51 39 61 97

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Assiette Michelin