Regional produce

Try our regional specialities and stimulate your senses with our classic fare, colourful tastes and refined flavours!

Treat yourself during your stay in the Vendée! Préfou is bread garnished with butter and garlic and served with an aperitif! Trouspinette is a sweet liqueur made with blackthorn and is a popular summer aperitif.

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LA SARDINE DE ST GILLES CROIX DE VIE 

SAINT-GILLES-CROIX-DE-VIE

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LES VIVIERS D'ARCAY 

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POUZAUGES

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    DOMAINE

DOMAINE COIRIER 

PISSOTTE

Vintner, producer and grower of regional AOC wines, part of Vendée fiefs on the Pissotte hillsides overlooking the Mervent-Vouvant forest. Visit the estate cellar throughout the year.

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PRIEURÉ LA CHAUME 

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Producers and creators of fine wines, Vendée fiefs.

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DAME TARTINES - CONFITURES ARTISANALES CUITES AU CHAUDRON 

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