Come and share my passion for my job. Take part in a free tour of the farm and sample some delicious raw milk cheeses.
Situated in the heart of the Vendée bocage, you'll discover a small 43-hectare organic farm. You'll make friends with the hundred or so grazing goats and be guided by the sound of their bells. All the goats' feed is produced on the farm (a mixture of cereals and fodder).
Farm products: Breeding of dairy goats (Alpine breed). Processing: raw milk lactic goat cheese (fresh, semi-dried, crottin, log, ash and flavoured); pressed raw milk cheese (tomme).