L'ATLANTIQUE - RESTAURANT ET HÔTEL
Traditional restaurant open every day of the year. Traditional and diverse cuisine with fish and seafood specialities. Inexpensive set-price menus during the week in the off-season, and reasonable prices throughout the year. Master-restaurateur.
Artisanal cuisine with a strong emphasis on fish and seafood. A la carte and menus also offering salads and grilled meats, all at moderate prices. Open all year round 7 days a week. Various outdoor and indoor spaces.
Selected by the Guide du Routard, Lonely Planet, Le Petit Futé...
Facilities & amenities
- Wifi access
- Animaux acceptés
- Chèques vacances acceptés