The Bistrot du Marché team welcomes you in a convivial atmosphere from 9 am to 5 pm and from 9 am to 7 pm in July and August. Catering service from 12 pm to 2:30 pm.
Specialities : Grilled rib steak. Flank steak. Traditional andouillette. Fish
Budget : Bistro menu (starter + main course + dessert + coffee): €11.50. Set menu: €14.95 maximum. A la carte menu: €4 minimum – €12.90 maximum. Children’s menu: €6.
Open all year round
Closed Sundays.