Come and discover the gastronomy of the Vendée in our restaurant. Our chef offers a variety of dishes made from freshly selected produce. You'll receive a warm welcome in a friendly atmosphere and marine decor.
Make room in your diary and come and discover the traditional dishes of our beautiful region. You can visit our restaurant for an aperitif or a full meal.
We offer a variety of recipes cooked with fresh, local produce. Our chefs, Sylvain le Chef and Jean-Mi, will prepare some delicious dishes for you: around twenty recipes for mussels, fresh fish, carpaccios, andouillettes, stuffed snails, meat, etc. We vary our menus at least 4 times each season.
Lunch menu €16: dish of the day (€14.90) + gourmet coffee (Monday to Friday)
Children's menu: €8.50
A la carte dishes from €8.90 (salads) to €32 (seafood platter)
Opening times summer 2022 :
Monday: 6.30am to 2.30pm
Tuesday: 6.30am to 2.30pm
Wednesday: 6.30am to 11.00pm
Thursday: 6.30am to 11.00pm
Friday: 6.30am - 11.00pm
Saturday: 6.30am to 11pm
Sunday: Closed
Please note that there are no evening restaurants on Mondays and Tuesdays.